Our Dinner Menu
We serve breakfast & lunch seven days a week, from 7 a.m. to 2 p.m.
We serve dinner Tuesday through Friday
Salads
All salads are entree sized portions and served with a piece of grilled garlic bread.
Spinach Salad - Fresh spinach, feta cheese, red onions, dried cranberries and pecans tossed in a tangy balsamic vinaigrette. Add chicken or shrimp for $5 or our chicken salad for $7.
Salmon Salad - Salad greens, red onions, capers, tomatoes, and cucumbers served with a lemon dill vinaigrette. Substitute lobster for $5.
Cobb Salad - Romaine lettuce, chicken, bacon, tomatoes, Gorgonzola cheese, egg and avocado served with your choice of dressing.
Burgers
Served with choice of: coleslaw or french fries. Substitute salad, soup or sweet potato fries for $1.50 or a gluten free bun for $1.59. All burgers are served with lettuce, tomato, onion and your choice of side: french fries, sweet potato fries, soup or salad.
Classic Cheeseburger - Served with your choice of cheese: American, Swiss, pepper jack or provolone.
Applewood Smoked Bacon Cheeseburger
Baby Portobello Mushroom Swiss Burger
Juicy Lucy - Half pound burger stuffed with cheese and topped with pickles and caramelized onions
Gorgonzola Burger with Caramelized Onions
Titanic Burger - One pound ($17.99) or two pounds ($25.99) of ground beef, bacon, American cheese, lettuce, tomatoes and onions.
Sandwiches
All sandwiches are served with your choice of french fries or coleslaw.
Chicken Cranberry Pecan Wrap - Dried cranberries, pecans, lettuce and honey mustard dressing wrapped in a flour tortilla.
Irish Reuben - Thinly sliced corned beef, Swiss cheese, sauerkraut, thousand island dressing served on grilled rye bread.
French Dip - Slow roasted beef and Swiss cheese served on a French roll with au jus.
The Ranch Hot Beef Sandwich - Tender slow roasted beef served open face and topped with brown gravy
Our Famous Chicken Salad Sandwich - All-white meat chicken, grapes, pecans, red onion and celery on a classic croissant
Irish Melt - Naturally smoked pastrami, slow roasted turkey and applewood smoked bacon with a touch of pico de gallo on grilled white bread
Ranch Favorites
Served with potato and vegetables
Slow Roasted Pot Roast - slow cooked for 5 1/2 hours
Chicken Fried Steak - Served with country gravy
Homemade Meatloaf - Topped with a sweet tomato glaze
Southern Fried Chicken - Three pieces of moist fried chicken
Mexican Chicken Fried Steak - Smothered in homemade green chili
St. Louis Style BBQ Pork Ribs - Fire braised and mopped with a sweet and tangy sauce. Half rack or a full rack
Pasta
All pastas are served with grilled garlic bread.
Penne with Spicy Vodka Tomato Cream Sauce - Polidori Italian sausage and penne pasta tossed in a spicy vodka cream sauce
Chicken or Shrimp Fettuccine Alfredo - Fettuccine pasta, alfredo sauce, mushrooms and your choice of chicken or shrimp. *Substitute lobster $5
New Orleans Pasta - Penne pasta, shrimp, chicken and andouille sausage served in our own spicy Cajun cream sauce.
Portabella Mushroom Ravioli - Portabella mushroom ravioli served in our homemade marsala cream sauce
Spaghetti with Meat Sauce - creamy tomato meat sauce over spaghetti noodles
Steaks
All steaks are served with steamed vegetables and your choice of potato: french fries, baked potato or mashed potatoes.
Sirloin Steak - 8oz Certified Angus Beef steak.
New York Strip - 12 oz Certified Angus Beef steak (slightly firmer texture than a rib-eye).
Ribeye Steak - 12 oz Certified Angus Beef rib-eye, marbled throughout with rich beefy flavor.
Gorgonzola Rib-eye Steak
Certified Angus Beef Rib-eye grilled to perfection. topped with our signature Gorgonzola cream sauce
Surf 'N Turf
served with choice of potato
Sirloin Filet Oscar with Lobster Meat - sirloin filet steak topped with lobster meat, blanched asparagus and bearnaise sauce. 24.99
Tender Sirloin Filet & Shrimp - 8-ounce tender sirloin with 4 large fried shrimp
Rib-eye & Shrimp - 12 oz Rib-eye and 4 large breaded shrimp
Seafood
All steaks are served with steamed vegetables and your choice of potato: french fries, baked potato or mashed potatoes.
Breaded Shrimp - Six enormous breaded shrimp or 12
Cajun Catfish - Catfish fillet with a touch of cajun seasoning
Enjoy a dinner salad with any meal for only $2.50
We serve breakfast & lunch seven days a week, from 7 a.m. to 2 p.m.
We serve dinner Tuesday through Friday
Salads
All salads are entree sized portions and served with a piece of grilled garlic bread.
Spinach Salad - Fresh spinach, feta cheese, red onions, dried cranberries and pecans tossed in a tangy balsamic vinaigrette. Add chicken or shrimp for $5 or our chicken salad for $7.
Salmon Salad - Salad greens, red onions, capers, tomatoes, and cucumbers served with a lemon dill vinaigrette. Substitute lobster for $5.
Cobb Salad - Romaine lettuce, chicken, bacon, tomatoes, Gorgonzola cheese, egg and avocado served with your choice of dressing.
Burgers
Served with choice of: coleslaw or french fries. Substitute salad, soup or sweet potato fries for $1.50 or a gluten free bun for $1.59. All burgers are served with lettuce, tomato, onion and your choice of side: french fries, sweet potato fries, soup or salad.
Classic Cheeseburger - Served with your choice of cheese: American, Swiss, pepper jack or provolone.
Applewood Smoked Bacon Cheeseburger
Baby Portobello Mushroom Swiss Burger
Juicy Lucy - Half pound burger stuffed with cheese and topped with pickles and caramelized onions
Gorgonzola Burger with Caramelized Onions
Titanic Burger - One pound ($17.99) or two pounds ($25.99) of ground beef, bacon, American cheese, lettuce, tomatoes and onions.
Sandwiches
All sandwiches are served with your choice of french fries or coleslaw.
Chicken Cranberry Pecan Wrap - Dried cranberries, pecans, lettuce and honey mustard dressing wrapped in a flour tortilla.
Irish Reuben - Thinly sliced corned beef, Swiss cheese, sauerkraut, thousand island dressing served on grilled rye bread.
French Dip - Slow roasted beef and Swiss cheese served on a French roll with au jus.
The Ranch Hot Beef Sandwich - Tender slow roasted beef served open face and topped with brown gravy
Our Famous Chicken Salad Sandwich - All-white meat chicken, grapes, pecans, red onion and celery on a classic croissant
Irish Melt - Naturally smoked pastrami, slow roasted turkey and applewood smoked bacon with a touch of pico de gallo on grilled white bread
Ranch Favorites
Served with potato and vegetables
Slow Roasted Pot Roast - slow cooked for 5 1/2 hours
Chicken Fried Steak - Served with country gravy
Homemade Meatloaf - Topped with a sweet tomato glaze
Southern Fried Chicken - Three pieces of moist fried chicken
Mexican Chicken Fried Steak - Smothered in homemade green chili
St. Louis Style BBQ Pork Ribs - Fire braised and mopped with a sweet and tangy sauce. Half rack or a full rack
Pasta
All pastas are served with grilled garlic bread.
Penne with Spicy Vodka Tomato Cream Sauce - Polidori Italian sausage and penne pasta tossed in a spicy vodka cream sauce
Chicken or Shrimp Fettuccine Alfredo - Fettuccine pasta, alfredo sauce, mushrooms and your choice of chicken or shrimp. *Substitute lobster $5
New Orleans Pasta - Penne pasta, shrimp, chicken and andouille sausage served in our own spicy Cajun cream sauce.
Portabella Mushroom Ravioli - Portabella mushroom ravioli served in our homemade marsala cream sauce
Spaghetti with Meat Sauce - creamy tomato meat sauce over spaghetti noodles
Steaks
All steaks are served with steamed vegetables and your choice of potato: french fries, baked potato or mashed potatoes.
Sirloin Steak - 8oz Certified Angus Beef steak.
New York Strip - 12 oz Certified Angus Beef steak (slightly firmer texture than a rib-eye).
Ribeye Steak - 12 oz Certified Angus Beef rib-eye, marbled throughout with rich beefy flavor.
Gorgonzola Rib-eye Steak
Certified Angus Beef Rib-eye grilled to perfection. topped with our signature Gorgonzola cream sauce
Surf 'N Turf
served with choice of potato
Sirloin Filet Oscar with Lobster Meat - sirloin filet steak topped with lobster meat, blanched asparagus and bearnaise sauce. 24.99
Tender Sirloin Filet & Shrimp - 8-ounce tender sirloin with 4 large fried shrimp
Rib-eye & Shrimp - 12 oz Rib-eye and 4 large breaded shrimp
Seafood
All steaks are served with steamed vegetables and your choice of potato: french fries, baked potato or mashed potatoes.
Breaded Shrimp - Six enormous breaded shrimp or 12
Cajun Catfish - Catfish fillet with a touch of cajun seasoning
Enjoy a dinner salad with any meal for only $2.50
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